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July 02, 2005


Pok Ku

When you get around to eating this "toothless smiley look-alike", let us know.


So cute with the eyes! In Malaysia, we got this 'melon' but it is longish. We call it the buddha's palm because it looks like two palm held together. I bought it before and stir fry it with some dried shrimps and carrots. I cut it into matchsticks. Then, tambah some soo-hoon and it is a complete meal on its own. But never know that it has such frenchy name.

kak teh

anasalwa, how can we eat anything that reminds us of a cabbage patch doll!


Does it bite?

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